Our Menu

Afghan-style basmati rice, tender chunks of lamb, glistening carrots, and savory luscious raisins served with salad, beans, and bread.

Chunks of veal, tomato & pepper threaded on a metal skewer and cooked on live charcoal served with salad and bread.

Savory lamb chunks, rich tomato, garlic, green chili, onion, garam masala with madras curry and dry roasted blend of spices served with salad, bread and chutney.